How to Turn What's on Hand into What's for Dinner... Tonight!

This free 7-day email mini course will walk you through 20+ creative ways to reinvent the food you already have. This is the secret to throwing together delicious meals on the fly, no matter what you have (or don't) in the fridge.

Yes! I need this!

GET INSPIRED BY 20+ EASY IDEAS FOR USING UP WHAT YOU'VE GOT

I'll send you an email a day for 7 days. Each one is packed with quick tips, recipes, and ideas for how to totally transform any kind of leftover into a completely new creation your family (and even dinner guests) will love... all without the stress of having to run back to the store... or order takeout.

BECOME THE CONFIDENT COOK YOU'VE ALWAYS WANTED TO BE

You know those contestants on the Food Network show, Chopped? The ones who can just whip up a restaurant-worthy dish out of a box of THE MOST RANDOM ingredients? That's gonna be you, sister. You don't need a culinary degree to cook without a recipe. You just need a handful of strategies, which you'll get in this mini training.

Take this mini course and go from "what the heck are we gonna eat" to "I've totally got this" (even if you're making it up as you go)

Enter your info to start with Day 1 of the training right away!

Hey, I'm Allie Peach...

busy mama of two energetic kiddos, who's been in the trenches, trying to fit the jigsaw puzzle pieces of crazy schedules, grocery budgets, and picky eaters together. I'm here to teach you it's possible to cook more real food at home, without the stress, guilt, or expensive subscriptions.

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Enter your email for the 5 minute training (yes, that's all it takes!) and workbook.